Knowledge

Or three different roasting levels explained

Or three different roasting levels explained

The degree of roast is decisive for the flavour, body, acidity, balance and aftertaste of a coffee.

Or three different roasting levels explained

The degree of roast is decisive for the flavour, body, acidity, balance and aftertaste of a coffee.

Grind size counts!

Grind size counts!

You have good espresso beans, a grinder and a portafilter machine. But the espresso doesn't taste good? What could be the reason?

Grind size counts!

You have good espresso beans, a grinder and a portafilter machine. But the espresso doesn't taste good? What could be the reason?

Coffee - Sour or acidic? Good or bad?

Coffee - Sour or acidic? Good or bad?

Coffee shouldn't be sour or acidic, or should it? The debate about coffee and its acidity has always divided coffee lovers.

Coffee - Sour or acidic? Good or bad?

Coffee shouldn't be sour or acidic, or should it? The debate about coffee and its acidity has always divided coffee lovers.

Crema – Candy for the eye

Crema – Candy for the eye

For many, the fine foam on an espresso is the icing on the cake. As the saying goes, a coffee with crema has it all. But what is crema, how...

Crema – Candy for the eye

For many, the fine foam on an espresso is the icing on the cake. As the saying goes, a coffee with crema has it all. But what is crema, how...

How clean is our coffee?

How clean is our coffee?

Good reasons why a destoner machine is an indispensable tool for a roastery.

How clean is our coffee?

Good reasons why a destoner machine is an indispensable tool for a roastery.

Espresso machines - The differences

Espresso machines - The differences

Single cycle, double cycle and double boiler. Which espresso machine best suits your needs?

Espresso machines - The differences

Single cycle, double cycle and double boiler. Which espresso machine best suits your needs?